Freshness & quality for dinner Town Hall Grill serves our community with a diverse dinner menu

ask your server for details

chopped baby romaine hearts, herb croutons, parmesan cheese, cucumbers, cherry tomatoes and house made caesar dressing

chopped baby romaine hearts / mixed greens, red bell peppers, green peas, broccoli florets, red onions, cherry tomatoes, applewood smoked bacon bits, roasted corn, fried vidalia onions, bleu cheese crumbles, red wine vinaigrette

iceberg lettuce, applewood smoked bacon, bleu cheese crumbles, red onion, cherry tomatoes and bleu cheese dressing

baby spinach, roasted wild mushrooms, boiled egg, applewood smoked bacon bits, fried vidalia onions, grape tomatoes, honey lemon vinaigrette

baby romaine hearts, roasted corn, THG black beans, pico de gallo, guacamole, Monterry Jack and Cheddar cheese, cilantro lime dressing in a flour tortilla shell

baby kale, seasonal greens, red quinoa, cucumber, apples, dried cranberries, cherry tomato, shaved parmesan, strawberry vinaigrette

toppoed w/ house roasted pork shoulder, pimento cheese & cole slaw on a brioche bun

blacked soy sauce marinated ahi grade tuna, pickled cucumbers, mixed greens lettuce tossed with thai chili sauce and wasabi aioli

applewood smoked bacon, guacamole, pico de gallo, chipotle aioli, lettuce on a brioche bun

house made vegetarian chic pea and white bean patty, green leaf, roasted roma tomato, pickled cucumber, cucumber tzatziki sauce on tandoori naan

sauteed vidalia onions, swiss cheese & thousand island dressing on thick cut NY style rye

house made black bean, roasted red peppers, onion & garlic patty, lettuce, tomato, chipotle aioli on a brioche bun

house-made Iamb & beef patty, cucumber tzatziki, grilled roma tomato and red onion, pickled cucumbers on tandoori naan

shaved ribeye steak, caramelized onions & peppers, american cheese on a hoagie roll

house made turkey patty, sauteed vidalia onion, guacamole, pickled cucumbers, feta & dill spread on tandori naan

roasted pork(carnitas), honey ham, pickles, swiss cheese and mustard aioli

coconut style: coconut fried chicken breast (tossed in honey mustard), lettuce, tomato, brioche bun
buffalo style: buffalo fried chicken breast (tossed in buffalo sauce), lettuce, tomato, bleu cheese crumbles, brioche bun

fried egg, applewood smoked bacon, tomatoes, avocado, lettuce, chipotle aioli on white texas toast

grilled chicken, roasted wild mushrooms, swiss cheese, garlic mayo, lettuce and tomato on a brioche bun

farm raised tilapia or Carolina shrimp, southern slaw, julienne fries, remoulade, cocktail sauce

house made spinach and quinoa patty, parmesan cheese, roasted red pepper, garlic & carrot patty, lettuce, tomato, sauteed onion, feta & dill, cheese, brioche bun

herb and garlic marinated chicken, shredded lettuce, pico de gallo, guacamole, chipotle aioli and bacon bits

roasted pork(carnitas), yucatan slaw, tomatillo salsa, pico de gallo and guacamole

fried, blackened or grilled tilapia, mustard aioli, yucatan slaw and guacamole.

fried, blackened or grilled shrimp, guacamole, yucatan slaw and creamy cilantro dressing

grilled atlantic salmon cooked to order, served with sauteed spinach, chunky garlic mashed potatoes and topped with lemon butter sauce

**southern village favorite**
chunky garlic mashed potatoes, vegetable of the day, crispy onions and roasted wild mushroom gravy

**20 minute cook time**
airline chicken breast roasted under brick, garlic, parmesan broccoli, chunky garlic mashed potatoes and a pan jus sauce

house seasoned smoked gouda and white cheddar polenta cake roasted wild mushroom marsala wine garlic sauce shaved parmesan, truffle oil

Seasoned grit cake with smoked gouda and white cheddar, creamy mushroom garlic sauce, locally sourced Carolina shrimp, applewood smoked bacon, green onions

Ask your server for details

house, chipotle ranch, lemon pepper